If you live in the U.S., you’re probably starting to feel the effects of ragweed pollen. Ragweed pollen allergy affects about 25 million Americans, making it one of the most common weed allergy. Its light pollen easily spreads far and wide, causing people with nasal and allergic asthma symptoms to feel miserable each fall.
Did you know pollen might be responsible for your food allergy? If your mouth or throat itch when you eat certain fruit or vegetables, you could have oral allergy syndrome (OAS). And you would have a pollen allergy to thank for that.
On June 11, 2019, in Oakland, California, the Institute for Clinical and Economic Review (ICER) and its California Technology Assessment Forum (CTAF) met to assess the clinical effectiveness and value of treatments for peanut allergy. The review examined two new technologies to induce immune tolerance — Viaskin® Peanut (DBV Technologies) and AR101 (Aimmune Therapeutics) — as well as non-commercialized oral immunotherapy (OIT).
The Asthma and Allergy Foundation of America (AAFA) addresses concerns regarding the Final Evidence Report assessing the clinical effectiveness and value of treatments for peanut allergy released by the Institute for Clinical and Economic Review (ICER) on July 10, 2019. ICER’s report may cause concern for the allergy community that the findings will restrict access to new treatments for peanut allergy.
We know that children with pollen food allergy syndrome (PFAS) also suffer from seasonal allergies. A new study being presented at the American College of Allergy, Asthma and Immunology (ACAAI) Annual Scientific Meeting in Houston shows that allergy shots (subcutaneous immunotherapy) can be effective in reducing PFAS symptoms for pediatric patients.
Combining a 16-week initial course of the medication omalizumab with oral immunotherapy (OIT) greatly improves the efficacy of OIT for children with allergies to multiple foods, new clinical trial findings show. After 36 weeks, more than 80 percent of children who received omalizumab and OIT could safely consume two-gram portions of at least two foods to which they were allergic, compared with only a third of children who received placebo and OIT.
Marie, could you tell a difference or a reaction from the sunflowers? It could be that you are okay with them. My DD is allergic to some things, but does okay with some plants or other allergens that are related. Could you talk to your doc about whether sunflowers would be a problem for you in particular?
K8SMOM2002 Last fall undecided to dry the flowers so I cut them before the birds and squirrel could get at them. Oh my word I didn't realize how much pollen was in them. So I won't be drying them this year but I will plant the seeds again next year will just have to buy them.
When i got home today one plant was broken in half and another is laying on the ground and there are seeds all over the side walk, so think they are having a good time. I'm not going to have a good time cleaning up their mess....lol...
New to this blog and I have to say I am relieved to know that all the issues I have been having with food is real. I have always had issues with eating bananas. The past few months I have been having oral reactions to foods. I think it is bell peppers. I am thankful to have found this blog. Thanks.
The last column isn’t being over lapped by all the boxes . This happens to me when I have mango , pineapple and tomatoes it’s only during certain seasons. I’m allergic to grass , willow tree, ragweed . I’m also allergic to latex which can have cross reactions as well . Such as with the skin of some Mellon’s and avocado .
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